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Thursday, April 15, 2010
Chilean Rice
Saute for 2 min:
2 grated carrots
2 Tbsp. oil
parsley
green onion (optional)
garlic powder
2 Tbsp. Beef or Chicken Boullion
Add to 4 cups of rice (even brown rice is good!)
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20th Ward Sisters
We're a bunch of gals trying to eat & live better! We hope this blog is a good resource for recipes and tips for anyone who's interested! Bon Apetit!
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